TEJGNV10 UCAU
Japanese botanicals including yuzu, sansho pepper, and green tea - fresh, citrusy and refined.
Crafted in Yamanashi with pure mountain spring water.
Delicately aromatic and clean - a beautiful alternative to Western gins.
25 Years
700ml
37.5%
Tenjaku Japanese Gin - 37.5% ABV (700ml)
Delicate, balanced, and quietly expressive - a modern Japanese gin that's all about harmony in every sip.
Distilled in the Yamanashi prefecture, at the base of Mount Fuji, Tenjaku Gin blends classic London Dry structure with a distinctly Japanese botanical twist. Alongside traditional ingredients like juniper, angelica and coriander seed, it features a thoughtful lineup of local flavours: yuzu, green tea, sanshō pepper, shiso leaf, and Japanese peach. The result is smooth, aromatic, and finely tuned - a reflection of Japanese precision and restraint.
On the nose, it's light and fragrant - citrus and herbal with a soft floral note. The palate is fresh and clean, with juicy yuzu, gentle spice, and a whisper of green tea tannin. The finish is crisp, slightly peppery, and elegantly dry, making it ideal for long, refreshing serves.
Serve it with tonic or soda and a slice of grapefruit or shiso leaf, or mix into a Yuzu Southside or Gin Highball. Approachable yet refined, Tenjaku is a subtle standout for lovers of clean, citrus-led gins.
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Tenjaku
Tenjaku Japanese Gin 37.5% 700mlTEJGNV10 UCAU
Tenjaku Japanese Gin - 37.5% ABV (700ml)
Delicate, balanced, and quietly expressive - a modern Japanese gin that's all about harmony in every sip.
Distilled in the Yamanashi prefecture, at the base of Mount Fuji, Tenjaku Gin blends classic London Dry structure with a distinctly Japanese botanical twist. Alongside traditional ingredients like juniper, angelica and coriander seed, it features a thoughtful lineup of local flavours: yuzu, green tea, sanshō pepper, shiso leaf, and Japanese peach. The result is smooth, aromatic, and finely tuned - a reflection of Japanese precision and restraint.
On the nose, it's light and fragrant - citrus and herbal with a soft floral note. The palate is fresh and clean, with juicy yuzu, gentle spice, and a whisper of green tea tannin. The finish is crisp, slightly peppery, and elegantly dry, making it ideal for long, refreshing serves.
Serve it with tonic or soda and a slice of grapefruit or shiso leaf, or mix into a Yuzu Southside or Gin Highball. Approachable yet refined, Tenjaku is a subtle standout for lovers of clean, citrus-led gins.
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