House of Hazelwood 'The Old Confectioner’s' Scotch Whisky is a masterclass in balance and craftsmanship, offering a rich, dessert-like experience without ever tipping into cloying sweetness. Aged for an impressive 44 years in American oak, this blend is drawn from the private cellars of the Gordon family, a name synonymous with rare and ultra-aged Scotch whisky. It’s a whisky that captures the essence of traditional Speyside sweetness while delivering a sophisticated structure that commands attention.

This expression is all about memory, matured. The name hints at nostalgia, but the whisky itself is no mere flight of fancy. Instead, it’s a carefully curated journey through layers of flavor that feel both timeless and precise. Expect inviting notes of butterscotch, toffee, and dried fruit, balanced expertly with subtle bitterness, spice, and oak-driven restraint. This is sweetness with scaffolding, not syrup.

The nose opens with generous aromas of golden syrup, soft fudge, toasted pecan, and the delicate floral lift of barley sugar. These familiar, comforting scents are grounded by hints of aged oak, citrus peel, and a whisper of dried mint, creating a complex and inviting bouquet that sets the stage for what’s to come.

On the palate, the whisky unfolds with layers of toffee, candied orange, almond brittle, and stewed fruits, echoing the classic richness of Speyside malts. Grain influences and maturity add a soft tannic grip and a touch of oak spice, delivering a refined bitterness that keeps the sweetness honest and compelling.

The finish is warm and persistent, leaving behind notes of honeycomb, clove, and dried fig. It’s a dry sweetness that lingers like a vivid memory—complete, satisfying, and never sticky.

Part of Hazelwood’s Legacy series, this release pays tribute to characterful profiles from the past but with a modern, disciplined approach. It’s crafted for those who appreciate how long it takes to marry sweetness with spice, softness with structure, and nostalgia with precision.

Key highlights:

• Independent, family-owned Scotch house known for rare, ultra-aged blends from the Gordon family’s private stock.
• Aged 44 years in American oak barrels, resulting in a rich, silky mouthfeel and complex sweetness.
• Signature notes of